SMALL BATCH
✦
SPECIALTY COFFEE
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DELIVERED AT YOUR DOORSTEP
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SMALL BATCH ✦ SPECIALTY COFFEE ✦ DELIVERED AT YOUR DOORSTEP ✦
Featured Products
Discover the vibrant character of Tarrazú - Costa Rica, a standout single origin coffee grown in one of the country’s most famous coffee regions. This anaerobic processed coffee delivers a bright and expressive cup with layered sweetness and elegant florals.
Expect notes of cinnamon, hibiscus rose, raspberry, chocolate, and brown sugar, balanced with a smooth body and lively acidity. Roasted light-medium to highlight clarity and complexity, this coffee is perfect for pour-over, drip, or espresso.
Grown in the west-central region of Nayarit at 1,070 MASL, this coffee comes from the Altamirano family and the Grupo Terruño Nayarit cooperative. With a diverse mix of varieties including Bourbon, Typica, and Caturra, it is naturally processed to highlight its sweet berry notes, chocolate undertones, and bright acidity. This lot reflects both the rich heritage of Nayarit coffee and the dedication of local producers to crafting distinctive and high-quality cups.
El Tambo – Nariño is a washed single-origin coffee grown on Finca San Francisco under the care of producer Diego Lopez in the high elevations of Nariño, Colombia. Cultivated between 1,800–2,100 MASL and milled with precision, this lot showcases the balance and sweetness typical of Colombian coffees. Expect rich layers of dark chocolate and caramel with bright citrus and fruity notes of fig and grape. A medium roast that highlights both body and clarity, ideal for pour-over or espresso styles that demand complexity and sweetness.
Specialty Coffee
Small Batch
Delivered At Your Doorstep
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