Chelchele – Yirgacheffe is a washed single-origin coffee from the acclaimed Chelchele Washing Station in Ethiopia’s Gedeo Zone. Grown at high elevations between 1,900–2,200 MASL by a network of smallholder farmers, this lot features traditional Ethiopian heirloom varieties like Kurmue, Dago, and Wolisho. The clean washed process highlights vibrant floral aromatics, bright citrus acidity, and delicate tea-like complexity. Ideal for pourover and filter brewing, this lot offers a refined expression of the classic Yirgacheffe profile.
Chelchele – Yirgacheffe is a washed single-origin coffee from the acclaimed Chelchele Washing Station in Ethiopia’s Gedeo Zone. Grown at high elevations between 1,900–2,200 MASL by a network of smallholder farmers, this lot features traditional Ethiopian heirloom varieties like Kurmue, Dago, and Wolisho. The clean washed process highlights vibrant floral aromatics, bright citrus acidity, and delicate tea-like complexity. Ideal for pourover and filter brewing, this lot offers a refined expression of the classic Yirgacheffe profile.
Additional Info:
Type: Single Origin
Region: Chelchele, Yirgacheffe, Ethiopia
Producer: Chelchele Washing Station (Azeb Tadesse Coffee Supplier)
Process: Washed
Varietal: Kurmue | Dago | Wolisho
Roast: Light Roast
Tasting Notes: Jasmine I Honeysuckle | Lemon | Melon | Rose Hips | Tea-Like
Altitude: 1,900-2,200 m
